ABOUT COFFEE

/ABOUT COFFEE
ABOUT COFFEE 2021-06-15T10:17:02+09:00

蹂대땲삉而ㅽ뵾뒗  깮몢 닔엯 諛 썝몢 濡쒖뒪똿 뙥넗由щ 쁺쐞븯뒗 以묎껄湲곗뾽쓽 꽭而⑤뱶 釉뚮옖뱶濡 而ㅽ뵾쟾臾멸린뾽쓽 꾨━떚 넂 而ㅽ뵾瑜 빀由ъ쟻씤 媛寃⑹뿉 뱶由ш퀬 怨좉컼쓽 而ㅽ뵾臾명솕 깮솢쓣 뜑 뭾슂濡寃 留뚮벊땲떎


떆洹몃땲泥 釉붾옖뱶2 섏뒪쐵踰⑤윴뒪

蹂대땲삉而ㅽ뵾쓽 뿉뒪봽젅냼뒗 떆洹몃땲泥 釉붾옖뵫 썝몢 섏뒪쐵踰⑤윴뒪숈엯땲떎.혻 뒪쐵 떆듃윭뒪(SweetCitrus) 怨쇳뀒留먮씪 븘굹移댄럹 뒪럹뀥떚 뿉떚삤뵾븘 釉붾옖뵫- 媛먭랠쓽 긽겮븿쓣 뒓猿대낫꽭슂.

Cupping note: Sweet Citrus, Vanila, Nut, Camomile, Corn

Roasting point : Medium

떆洹몃땲泥 釉붾옖뱶 1 섎떎겕

꽋듃瑜섏쓽 怨좎냼븿, 룞떆뿉 떎겕珥덉퐳젢쓽 뼢怨 뙃븿씠 뒓猿댁뒗 겕由щ명븳 而ㅽ뵾.

Cupping note: Dark Chocolate, Mint, Lavenda, Avocado

Roasting point : French up